1289 S. Torrey Pines Dr.Las Vegas, NV 89146
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These seven spots will fill your tortillas (and your stomach) with joy
At Vegas Test Kitchen, fresh concepts (and bold chefs) make the menu
She missed the taste of home. He dreamed of launching a business. It was a marriage made in Jamaican patties
COVID sent Chef Scott Pajak to old Henderson, where he's updating a longtime Water Street spot
Hitting the highway to escape lockdown nerves? There’s great road grub in unexpected places
With new self-guided restaurant tours, socially distancing diners stroll among choice Downtown eateries
If your head's spinning from current events, calm down with this rich but healthy dish
As the valley slowly reopens, Street Foodie's taste for culinary adventure reawakens
You may be stuck at home, but your taste buds can enjoy an island getaway
As restaurants shift to mobile ops, the menu of choices is almost as big as ever
A new Downtown drinking spot where thoughtful sipping isn't just encouraged — it's practically required
Local vegans and the vegan-curious have more options than ever
Taking a page from the Roaring Twenties, the Mayfair Supper Club sells Strip dining as an elegant debauch.
Bricia Lopez on the mezcal trend, the importance of tradition, and the tricky thing about "authenticity"
Two intrepid foodies get a feel for dining with the lights out at a curious concept restaurant
All six cuts of the celebrated pork are on offer at Jaleo
The fun-loving burger joint, a third-space haven for the LGBTQ community, reopens in Las Vegas
Chile fans rejoice: Hatch fire-roasted chiles are in season
It’s easy to eat healthy when you stick to restaurants that serve salads and grilled fish. But what about when you're in belly-bomb central?
At its new home in the Bellagio, the iconic Spago hits a new stride
I’ve always thought of the dining options at Suncoast to be … well, I’ve never thought of them at all. That’s why the recent arrival of Briggs Oyster Co. came as a surprise.
At Carbone, grandma’s Sunday supper meets Vegas grandeur for extravagant meals worthy of a mob chief
Red caviar from Café Mayakovsky (photo by Debbie Lee)