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John Curtas
Food for Thought

Border Grill

Published June 8, 2006 at 5:00 AM PDT

John Curtas revisits a Mexican restaurant deep in the heart of Mandalay Bay.

Border Grill
Mandalay Bay

Mary Sue Milliken and Susan Feniger share some of their favorite recipes with KNPR listeners as Chefs on the Air.

Food for Thought