An Affront At Applebee's

Published June 1, 2006 at 5:00 AM PDT

John Curtas samples a popular chain restaurant, but is sure to take a celebrity chef along for the ride. He's joined by worldly wine executive, and UNLV wine lecturer Jaime Smith; accomplished professional chef, consultant and Master Sommelier Steven Geddes, and award winning chef/restaurateur Rick Moonen.

Food for Thought