Join us in the Dining Commons for a food festival that will feature some of the best cuisine, as well as highly esteemed chefs.

Every day of MSI Week (Monday - Friday) will feature a cultural food item(s), with Wednesday, March 1 being the main event.

Daily Menus
Monday, Feb. 27
Spam Musubi
Tofu Musubi
Tuesday, Feb. 28
Chicken Enchiladas
Cilantro Lime Rice
Wednesday, March 1
Three Sisters Bowl (Squash, Corn, Beans) (Vegan)
Smoked Salmon Chowder
Clam Fritters
Chicken Adobo
Jasmine Rice
Sauteed Chayote
Stewed Chicken
Red Beans and Rice
Teriyaki Beef
White Rice
Pork Carnitas
Corn Tortillas
Refried Beans
Hummus Bar
Dessert: Almond Cookies and Churros
Drinks: Horchata and Sweet Tea
Thursday, March 2
Southern Fried Chicken
Southern Fried Cabbage
Corn on the Cob
Friday, March 3
Stir fry station with Asian-style appetizers

Admission Information
To enter the dining commons, individuals must have a meal plan/dining dollars, A Taste of UNLV voucher, or pay out of pocket for the meal. Students with a meal plan may use their swipe for entrance.

A limited number of vouchers will be given to students, faculty, and staff without a meal plan. Vouchers will be distributed before and during MSI Week especially at the MSI Week Kickoff event. These vouchers may be used in the Dining Commons on any day of MSI Week (Feb. 27 - March 3).