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On the surface, this year’s awards may represent a happy return to normal (whatever that means anymore), but our esteem for this year’s honorees is anything but routine.
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In this issue: Cycling's Hard Road | Vegas Test Kitchen | Media Sommelier | Viva the Atomic Testing Museum! ON DECEMBER 10, a deliveryman named Jordan…
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Heard of “pay it forward”? You should — they filmed a movie about it here. But a local couple and a huge network of chefs are taking the concept to a new…
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You’ve seen those cooking competitions on TV. Chefs try to whip up something original to impress judges. And they’re doing it in shiny studios with…
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There seems to be a new concept restaurant opening every day in Las Vegas, with chefs and sous chefs and line cooks jumping in elbow deep to work…
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When celebrity chefs give their executive cooks free rein, delicious things happen.
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To foodies, the Strip is a culinary destination. To chefs, it’s a school like no other. These five local culinary pioneers schooled on the Strip reflect on what they learned in the kitchen and beyond.
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Two days before Christmas, local food critic Max Jacobson was hit by a car while walking in a crosswalk. He has been fighting for his life ever since --…
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A fresh orange or a chocolate chip cookie... which would you choose? Two local chefs are hoping kids will make the healthier choice. They're part of First…