an member station

Desert Companion

Granola, just for breakfast? Crunch that nonsense!

Julie Hession, the brain behind Julie Ann's Granola, is a tough interview. Oh, she's pleasant and engaging enough -- imagine Swiss Miss with an MBA from Duke. But how is a journalist supposed to stay on task when three generous sample bags of her sweet, crunchy, all-natural, locally and lovingly handmade granola are staring him in the taste buds the whole time?
{more...}

Support comes from

More Stories

Now Playing
/
My Queue
Press Play to start audio

My Queue

Nothing Playing

Add some items to your playlist to play them.