It's a tough time for hospitality in Las Vegas, but John Curtas says it's also a time bringing out the best in some area chefs.

While John Curtas pays a lot of attention to what's on his plate,
sometimes he takes some time to focus on what's in his glass.

Reviewing the nominees for the James Beard Awards, John Curtas notes that this year's nominees include a lot of Las Vegans.

Food critic John Curtis tells us where you can find the latest from one very talented chef.

Food critic, John Curtas tracks down great dim sum with a legendary food writer.

John Curtas, taken to task... and conceding the point!

John Curtas tells us about an HBO documentary with a Las Vegas touch. He reviews "Le Cirque - a Table in Heaven."

Are the recent closings of some of Vegas' great restaurants a harbinger of things to come? Food Critic John Curtas shares his concerns.

It's that time again - John Curtas shares this year's favs when it comes to eating out.

Visiting a restaurant one more time John
Curtas pays a final call on AJ's Steakhouse.