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She’s known as the Wonder Woman of Cheese in Las Vegas.Diana Brier is an artisan cheese maker, affineur (one who ages cheese) and a cheese monger, so that…
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She’s known as the Wonder Woman of Cheese in Las Vegas.Diana Brier is an artisan cheese maker, affineur (one who ages cheese) and a cheese monger, so that…
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The Silver State isn’t necessarily known for its whites and reds.Now, a newly formed partnership between winemakers, growers and University of Nevada,…
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In this issue: The Adult Lunchable: Our favorite charcuterie spots | Documentary Too Soon on comedy, tragedy, and 9/11 | Getting high (virtually) at the…
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Classical pianist Alexandria Le has received many compliments and comments on her playing, but this one was out of the ordinary ...
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Bringing a bottle of wine to a holiday party or pairing the right wine with Christmas dinner sounds easy enough, until you walk into a wine shop and…
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Yes, Virginia City there are vineyards in Nevada.It may be a small industry with only four statewide, but those wineries have reached agreement on…
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The cramped room sparkled with the glint of green wine bottles and an impressive collection of wine knick-knacks. Pictures of scenic vineyards and maps of France, Tuscany and California covered what little wall space was available.
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Acclaimed sommelier Kirk Peterson’s extraordinary palate for wine has its origin in his unlikely rural roots.
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GUESTSMohsen Azizsoltani, Lecturer, UNLV Hotel CollegeGloria Frazee, Director, Wine Spectator SchoolSomething about smelling the cork and then letting the…