Because someone has to champion truth, justice and a decent Caesar Salad, John Curtas shares his Food for Thought on KNPR. John Curtas has found a great Mexican restaurant, family owned, clean, bright, friendly and authentic.
Steve Roach, Public Health Program Dir, Food Animal Concerns Trust, and member, Keep Antibiotics Working
Richard Carnevale, VP for Regulatory, Scientific and International Affairs, Animal Health Institute
Ronnie Cummins, Pres, Organic Consumers Association
A trip to New York proved to be a yardstick to measure the restaurant scene in Las Vegas. If you've got some suggestions for favorite restaurants John should review, let him know on our online message board.