News 88.9 KNPR
Classical 89.7 KCNV
NV89 Discover Music

an member station


Food for Thought

Some Las Vegas chefs were among those in attendance at a Napa Valley food symposium. Our food critic, John Curtas, was there too, and he says dining trends seems to be headed back to the future.

Support comes from

Thursday, November 20, 2008