The warm domestic vibe of the season makes this a great time to have people over. Here are some tips to make it easy — especially for the novice party planner.
At Santos Guisados Tacos & Beer, to interpret the flexible Spanish culinary term guisado, General Manager Michael Carlisi goes with “stewed.” The meats in the guisado tacos are cooked for hours, adding water and letting it reduce again.
If you’re determined to pursue happiness — or at least a childlike, selfie-intensive version of it — Mandalay Bay has a place for you: Happy Place, that is, 15,000-square feet offering 10 themed rooms for all the Instagram posts you could want
With its growing roster of galleries and culturally inclined businesses and agencies, New Orleans Square is emerging as the valley’s newest cultural center.
Cocktail drinkers (and cocktail slingers) are rediscovering tequila and mezcal for libations that are spicy, smoky, and sophisticated. Here’s where to get a taste of the trend. ¡Salud!
Liberace once ruled the Strip, but fell into obscurity after he died of AIDS-related causes. On the 100th anniversary of his birth, signs point to a glittering return.
He calls them “non-spaces.” With their swooping planes, vivid colors, and layered densities, the subjects of Valentin Yordanov’s paintings stop just short of cohering into recognizable urban locations
