an member station
John Curtas revisits some of his favorite restaurants, Postrio and Craftsteak.
3355 S Las Vegas Blvd
Las Vegas, NV 89117
Postrio's Beef Carpaccio
and olive oil-poached Lamb Chops
CRAFTSTEAK'S vegetables from heaven
Black-eyed peas-not just for New Year's Day any longer
Sauteed Jerusalem Artichokes aka Sunchokes
Romano beans in a light tomato sauce with fresh basil...will make you forget how good the steak was.